Proceed to the restaurant's website Upload menu. Definitely a great place for dinner. Island Ahi, Japanese Hamachi, Tako, NZ King Salmon, Kona Kampachi, Tempura Shrimp & Spicy Tuna Maki, Blackened Island Ahi, Mongolian BBQ Baby Back Ribs, Chinatown Chicken Spring Rolls, Misoyaki Island Fish, Cream Cheese, Togarashi Burre Blanc, Dry Lands Micro Cilantro, Black Bean Dragon Sauce, Baby Ribs, Chicken Spring Rolls, Blackened Ahi, Shrimp Tempura & Spicy Ahi Maki, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Organic Shaved Vegetables, Aloha Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Naked Cow Feta Cheese, West Side Organic Shaved Vegetables, Charred Miso, Feta Cheese, Spiced Kunia Tomato Vinaigrette, Seared Foie Gras Canap, Prosciutto Crostini & Fresh Cranberry Jam, Rillette of Duck, Cigar Pastry, Young Ginger, Shiitake Mushrooms, Root Vegetables, Preserved Persimmons, Fresh Blueberry Gastric, Tahitian Vanilla Anglase, Lappert's Candy Cane & Oreo Ice Cream, Please allow 25 minutes preparation time for the following desserts, Raspberry Coulis, Lappert's Vanilla Ice Cream, Warm Foster's Sauce & Lappert's Vanilla Ice Cream, Hawaiian Pineapple, Lychee, Lemon Basil, Mango, Strawberry, Bailey's, Tuaca with a large splash of Coffee, Absolute Vanilla Vodka, Kahlua, Bailey's & Espresso, The liquid version of our original souffle. Layers of mint, licorice, dark cherry and polished oak, Ripe black plum with a hint of cocoa and a bright finisih, My Favorite Neighbor by Booker, Paso Robles (CA) 2018, Intense, expertly managed red and dark fruit, hint of spice, fine grainedtannins, long finish, Core of fresh blackberry interlaced with earthy minerals and a velvety palate, Quilceda Creek, Columbia Valley (WA) 2013, Generous flavors of raspberry, plum, cassis, cedar and spice, Rombauer Vineyards, Diamond Selection, Napa Valley (CA) 2017, Dark fruit, excellent density, powerful yet elegant. Mahalo to Chad and Scott for helping us really celebrate such a special occasion! Reported to staff. Server was trying to upsell everything and became overly schmoozy to apparently increase the tip. Water all over the place. I cannot remember the last time that I did not leave at least 20% for my server. Please click below to restart the reservation process. It most definitely was not that fish. Good Sauvignon blanc, Mai tai or martinis will make your meal tastier and you'll certainly come back. Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish $ 51 $ 67 . We had great seafood dishes along with dessert. There wasnt a long wait for our food. he ordered the macadamia crusted fish, and the melting hot chocolate souffle. 41, Colombia Valley (WA) 2017, Dark raspberry and anise aromas, broad textured flavors, cranberry acidity, serious finish, Intense aromas of ripe plum, mid palate of black stone fruit with balanced finish, Aaron & Claire Pott and daughters, Napa Valley (CA) 2018, Blackberries, forest floor, medium bodied and enough grip to stand up to any hearty dish, Currants, elderberry, forest floor and dried herbs, background acidity, beautiful finish, This South African gem is big and bold. I am interested in: (check all that apply). Another favorite, which Shinogi counts as a must-try on the appetizer menu, is the truffle-dusted crispy Brussels sprouts with Parmesan cream. food was excellentservice was good but a little slowspecial cocktails were deliciousmahalo for recognizing our 50th Anniversary. incredibly tender and flavorful. *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. When we went in December, the aloha happy hour was 3:00-5:00 pm. However the pineapple upside down cake was absolutely amazing!More, We were staying at the Disney resort and wanted a different restaurant. Not valid on major holidays. PREFERRED ROY'S LOCATION Arizona Desert Ridge California Anaheim San Diego Waterfront Florida Bonita Springs for us. Of course, the chocolate souffle was delicious. 3 couples out for dinner. Taisei Lee the general manager is a gem!!! Seems that anyonecan use. This collection of masterful blends represents both Old World and New World styles. Bus riders in and out. Roy's Ko Olina is rated 4.6 stars by 4699 OpenTable diners. :-)More, We were staying across the street at Aulani and wanted somewhere special to dine for our 15th anniversary. I have a dinner reservation & was wondering what is the required dress code for both men & ladies. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. Visit: Roy's Ko Olina Today. To view the current menu from your favorite Roy's location, please click the link below. Baby Ribs, Chicken Spring Rolls, Blackened Ahi, Shrimp Tempura & Spicy Ahi Maki Garlic Sweet Chili Soy Beans (Served Hot) 7.00 Roasted Vegetable Bisque 9.00 Hawaii Kai Style Crispy Crab Cakes 19.00 Spicy Sesame Butter Sauce "Roy's Original" Blackened Island Ahi* 23.00 Soy Mustard, Beurre Blanc Ko 'Olina Sunset Dragon Maki 16.00 The Ko Olina Resort welcomed Roy's Ko Olina in 2004 and has since established itself as a premier dining destination in Oahu's second major city, Kapolei. Food overall was good to very good. Service from Simon was a 10+! 92-1220 Aliinui Dr Ko Olina Golf Club, Ko Olina, Kapolei, Oahu, HI 96707-4296 92-1220 Ali'inui Dr, Kapolei, HI 96707 Dine with us and enjoy your meal outdoors . Loved the Mongolian short rib. The misoyaki butterfish/macadamia nut crusted swordfish duet was fantastic, the Honey Mustard Charred Braised Beef Short Rib was delicious, and the seafood treasures was extremely tasty. If Hawaii Kai is dubbed the crown jewel of the East, then Roy's Ko Olina should be known as the crown jewel of the West. Its evident that Shinogi was feeling nostalgic when he envisioned the former entre, which includes kalbi, crispy wings, yaki-style salmon, pickled vegetables and furikake rice. Support your local restaurants with Grubhub! The club salad was a little skimpy when I ordered it for lunch and had a skimpy portion of tuna on it. Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Refreshing mouthfeel, Chemin de Perret, Sauvignon/Muscat, IGP Pays d'Oc (FR) 2019, Exotic fruit aromas, lychee and pineapple palate and surprising length, Domaine Vacheron, Sancerre, Loire (FR) 2019, Classy and polished, bright aromas and smooth finish, Tropical fruit notes like pineapple, lychee on nose and palateleading to mouth watering finish, Light, crisp textures, lime zest and pink grapefruit backed by food friendly acidity, Kim Crawfords newest venture. The kids loved their food as well. Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Springs Rolls, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Garlic Sweet Chili Soy Beans (Served Hot), Choice of: Sesame Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Kahumana Organic Baby Red Russian Kale Caesar Style Salad, Blackened Ahi, Confit Bacon, Buttery Croutons, Apple Wood Smoked Bacon, Buttered Brioche Bun, Cheddar Cheese, Apple Wood Smoked Bacon, Kamuela Tomato, Lettuce, Mochi Crusted Aloun Farms Kabocha, Black Current Tapenade, Spicy Thai Chili, *Macadamia Nut Crusted Island Fish of the Day, Pan Roasted Red Bliss Potato, Kona Lobster Essence, Kalbi, Crispy Wings, Yaki Style Salmon, Pickled Vegetables, Furikake Rice, Ham, Turkey, Bacon, Cheddar, Avocado, Panini, Garlic French Fries, Aloun Farms Corn on Cob, Baked Beans, Mochiko Corn Bread, Paniolo BBQ, Whipped Potatoes, Garden Vegetables, Buttery Cabernet Sauce, Spanish Chorizo & Saffron Arborio, Clams, Shrimp, Cold Water Lobster, Not all ingredients are listed on the menu. Menus of restaurants nearby. I have not had such a bad experience in a very long time. Blending classic French techniques with the bold, adventurous flavors of the Pacific Rim, he created an entirely new approach to fine dining. The butterfish was a big piece of fish and there was maybe too much sauce, but it still very tasty and flaky. Make sure your information is up to date. Longhi's Ko Olina: Fantastic meal - See 667 traveler reviews, 283 candid photos, and great deals for Honolulu, HI, at Tripadvisor. quiet dining. Def would recommend eating here if you are in the area. Well definitely be back again. Its a medley of bites made up of spicy ahi maki, shrimp tempura, blackened ahi, Mongolian ribs and Chinatown chicken spring rolls. These coupled with a couple of glasses of wine made it a perfect date. Sign in. According to Lee, patrons are also varied. If Hawaii Kai is dubbed the crown jewel of the East, then Roy's Ko Olina should be known as the crown jewel of the West. It is a bit pricey when you do the exchangerate but a nice treat out. *Offer for new Ohana Club members only. (IT) 2019, Citrus and mineral notes make this Sicilian blanc a dream pairing for Roy's style, Albert Bichot, Domaine Long-Depaquit, Chablis (FR) 2018, Dried pear, almonds, white flowers and flint. I guess post Covid anything goes- and we are very hip global travelers and parents so NBD. Thanks for a wonderful evening. (IT) 2016, Deep violet, black fruit, bold silky tannins and lengthy finish, The Prisoner, Zinfandel blend, Napa Valley (CA) 2019, Enticing aromas of Bing cherry, dark chocolate with smooth luscious finish, Rombauer Vineyards, Zinfandel, Napa Valley (CA) 2019, Rich and layered berry and chocolate parfait. A must stop for Ko Olina. Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. I had very high expectations and they certainly were exceeded! A total mess. He recommended certain foods and wine. (IT) 2019, Vibrant cherry, raspberry, cranberry with hints of eaucalyptus, smooth tannins and firm finish, Ciacci Piccolomini dAragona, Brunello di Montalcino, D.O.C.G. We had some great drinks, lots of great food, and I was introduced in the best possible way to Opakapaka. They were great at accommodating a gluten allergy one of our party has. Of the appetizers, the crispy chicken dumpling appetizer and blackened ahi were really good. ROY'S KO OLINA - 4324 Photos & 1846 Reviews - Asian Fusion - 92-1220 Aliinui Dr, Kapolei, HI - Restaurant Reviews - Phone Number - Menu - Yelp Roy's Ko Olina 1847 reviews Claimed $$$ Asian Fusion, Seafood, Hawaiian Closed 11:30 AM - 8:00 PM See 4340 photos Longhi's - Kapolei Aloha Poke Mina's Fish House Ka'aha'aina Cafe Moani Island Bistro & Bar Rib lovers wanted! Not valid with any other offers, promotions, discounts or bonus cards including Aloha Hour, Mahalo Monday and Waina Wednesday. . I tried the short rib which was excellent. Thank you Ty! Locals tend to hang out at Zippy's, open 24/7 and home to authentic Hawaiian fare. Our main meals were a butter fish and two seafood treasures. It has an assortment of appetizers, andhe ordered the macadamia crusted fish, and the melting hot chocolate souffle. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. We have live music Friday, Saturday and Sunday night outside on our Bridge Bar Lanai from 5:30-8:00pm, Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Delivery, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine, Shrimp Diver Scallop Prosciutto Crusted Island Fish Cold Water Lobster, Misoyaki Fish Cream Cheese Togarashi Beurre Blanc, Spicy Ahi Maki | Shrimp Tempura | Blackened Ahi | Mongolian Ribs | Chinatown Chicken Spring Rolls, Spicy Sesame Butter Sauce | Hamakua Mac Nuts, Crispy Pork Belly | Cheesy Orzo Pasta | Truffle Oil, Candied Macadamia Nuts | Poached Fuji Apples | Toasted Baguette, Choice of: Citrus Vinaigrette | Creamy Herb | Balsamic Olive Oil, Blackened Ahi | Confit Bacon | Tomato | Local Feta Cheese | Kalamata Olives | Crouton, Apple Wood Smoked Bacon | Buttered Brioche Bun | Cheddar, Ham | Turkey | Bacon | Cheddar | Avocado | Garlic Fries, Mochi Crusted Aloun Farms Kabocha Pumpkin | Pickled Veg Relish | Ginger Currant Puree, Kalbi Beef Skewers | Dusted Honey Dipped Chicken Wings | Yaki Salmon, Shrimp | Clams | Cold Water Lobster | Chorizo | Saffron Arborio, Pork & Beans | Honey Cornbread | BBQ Sauce, Raspberry Coulis | Lappert's Vanilla Ice Cream. In addition to the aforementioned Ko Olina Club (a ham, turkey, bacon, white cheddar and avocado panini served with garlic french fries), other delectable entres include the cleverly monikered Roy's Style Field Trip Lunch and the island fish and chips. Note: your question will be posted publicly on the Questions & Answers page. Hint of vanilla on finish, Ripe, bold with dried herbs, oak and a dark berry driven finish, Vine Cliff Winery, Private Stock Oakville, Napa Valley (CA) 2013, Rich Luscious with plum, cedar, cassis, dark cherry and earth, Birichino, "Car Car Glou Glou" Carignane, Lodi (CA) 2021, Light and bright, raspberry and strawberry, finishes with forest floor and earth, Blackberry and blueberry cobbler with hints of tobacco and earth dominate this rich expression, Seven varietal blend. The food was really amazing- the crispy brussels sprouts were SO GOOD and the short rib wasincredibly tender and flavorful. Roys Ko Olina also offers a robust takeout service. These formidable reds pair well with food, friends and family. Yummy! Food friendly, crisp, pineapple and peach notes, Merry Edwards, Russian River Valley (CA) 2019, Complex exotic flavors with pear, lime and lengthy finish with a thread of acidity, Rgis Minet, Pouilly Fum, Loire (FR) 2020, Medium Bodied, crushed oyster shells atop ripe orchard fruit with bright acidity, Grassy and herbaceous aromas backed by stone fruit palate and citrus finish, Citrus flower and white peach aromas, crisp orchard fruit palate, focused finish, Cavallotto, Pinner, Pinot Nero/Pinot Noir (CA) 2020, Extremely rare expression of these classic varietals. This restaurant is recommended to Hawaiian cuisine lovers. Vegetarian Friendly, Vegan Options, Gluten Free Options, Reservations, Outdoor Seating, Private Dining, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Live Music, Gift Cards Available. When we were not seated at a table she deemed perfect, she voiced her . Our main meals were a butter fish and two seafood treasures. That is only complaint. Dark fruit, vanilla, herbs, lengthy finish, Decoy by Duckhorn Wine Company, Napa Valley (CA) 2016, Lush raspberry, ripe blueberry, pleasing acidity, long finish with mild baking spices, Dense black fruit, leather and dark chocolate, firm tannins, let this one open up, Diamond Creek, Gravelly Meadow, Calistoga, Napa Valley (CA) 2011, Medium-full body with menthol, cloves, mocha and firm tannins, An overload of elegance, crunchy blackberries, earthy qualities with mineral finish, Concentrated flavors of dried berries, cedar, earth and a long lingering finish, Heritage by Brown Family Vineyards, Columbia Valley (WA) 2019, Sweet herb and cedar on the nose, dark fruit palate, round tannins on finish, A cab of elegance and class. We had some great drinks, lots of great food, and I was introduced in the best possible way to Opakapaka. Overall bill came to $300 for 4 people but was well worth it versus Noe at the 4 seasons which cost us double. Reservations: +1 (808) 676-7697 Search. FIRST COURSE. Our server, Lisa, was outstanding. However my husband ordered the Opaka Opaka and it came out like shoe leather. Latest reviews, photos and ratings for Roy's Ko Olina at 92-1220 Aliinui Dr in Kapolei - view the menu, hours, phone number, address and map. Other restrictions may apply. Young's Fish Market Kapolei menu #63 of 310 places to eat in Kapolei. 2 out of 3 had tender short ribs. Nitsume Mango, Alaskan Black Cod Baby Bok Choy Furikake Rice, Gruyere Scalloped Potatoes Szechuan Vegetables Kampachi, Crispy Spicy Potato Strings, Yama Gobo, Pickled Ginger, Avocado, Soft Shell Crab, Broiled Unagi, Roasted Kabocha, Szechuan Asian Aromatic Sauce, Roasted Pepper & Garlic Soy Sauce, Napua Lettuce, Sea Asparagus, Coconut Shrimp Tempura, Citrus Lemon Grass Filet, Toasted Peanuts, Misoyaki Marinated Island Fish, Cream Cheese, Togarashi Beurre Blanc, Hawaiian inspired Euro-Asian cuisine from the heart, food friendly wines & aloha service Wine Pairings: Les Clos de Paulilles, Banyuls FR, 2oz. Roys Ko Olina is a must stop for us in Oahu. Water all over the place. It was our 25th anniversary vacation, and this restaurant made the whole vacation a little more special.
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