Add a tbsp of coconut oil. A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. Similar Recipes, Aloo Chana Sabzi Sweet Corn Sabzi Your email address will not be published. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! This dry dish is usually served with sambar, curd along with boiled rice. Add 1/4 cup water. Kovakka Unakka Chemmeen Ularthiyathu / Ivy gourd and dried prawn stir-fry, Broken Wheat Porridge/ Nurukku Gothambu Kanji. I cook, serve, and eat with almost the same passion. 3 potatoes peeled and cut into small cubes. Kaya Mezhukkupuratti is one of menu items in onam sadya.I have already posted Beans Mezhupuratti which I posted last year during onam and this recipe is a variation to it so thought to try with Kaya / Raw Banana / Vazhakkai. One is the Nendran variety and the other one is known as Njaalippoovan/ Yalakki. • Cut okra thinly and length wise. 1 cup Carrots cut into thin long pieces ▢ Add 2 – 3 tsp coconut oil, few curry leaves and fry until the potato pieces are slightly roasted. Cut brinjal and onion thinly into long slices; Cut two green chillies vertically into two haves; Grind coconut, jeera, turmeric, red chilli powder, one green chilli and shallot into smooth paste adding very little water. ... Unleavened Whole wheat flatbread is stuffed with a delicious potato filling. We had it with potato fry, peanut salad, fryums and sweet lemon […]. 3. During my school college days it was one of my favorite lunch box menu and knowing my taste bud my mom used to prepare this recipe at least once a week for me :-). Splutter mustard seeds and fry crushed red chilies and curry leaves. Copyright © 2010–2020 Yummy O Yummy. 2 … Vendakka Mezhukkupuratti☺️ A traditional Kerala style curry with the flavors of spices. Steps to make Achinga payar mezhukkupuratti recipe: Trim the edges of long beans.Cut into 1 inch long pieces.Rinse it in water. Red chilly powder – 3/4 – 1 tsp (or as required) Salt – As required. Serve with rice and other side-dishes. 1 cup Beetroot cut into thin long pieces ▢ Copyright © 2010–2020 Yummy O Yummy. All Rights Reserved. Potato fingers are a lip-smacking finger food prepared mainly from boiled potatoes, semolina, and coriander leaves. 1. […] pieces. These are very tasty fingers with a unique flavor and appeal. Bitter guard- Jack fruit Seed Stir fry. One of the simplest and delicious stir fry recipe (Indian Style) to put together in minutes. Required fields are marked *. Sections of this page. Vendakka theeyal Kaya-Payar Mezhukkupuratti Dry Aviyal Aviyal Pachamanga Aviyal Beetroot Thoran/poriyal Beetroot Pachadi Cabbage Thoran Cabbage-carrot-beans poriyal Cabbage-Carrot Thoran Carrot mezhukkupuratti Carrot-Beetroot Mezhukkupuratti Chakka Erisseri Cherunaranga Kitchadi Chena-Muringakkaya Theeyal Cherupayar Puzhukku Chembu Kuthikachiyathu Chembu Vattichathu … This curry makes a perfect vegetable as a side dish with phulka, roti, rice kadhi. Cook covered at medium heat for 5- 6 minutes stirring in between until most of the water evaporates and potato pieces are almost done. Add crushed pearl onions and garlic. 1 green chilly chopped. When you are running out of fresh stock, this amazing dish comes in handy, a very nutritious and tasty side dish. Turmeric powder – 1/4 tsp. Cook for a minute until their raw flavor leaves. Cauliflower Potato Masala; Cauliflower Carrot Masala Required fields are marked *. A simple and perfect side dish for rice and chapathi. 1.5 tsp Salt adjust to taste ▢ 1 medium onion chopped. The literal translation of the word ‘mezhukkupuratti’ would be ‘oil-coated’. Cut the lady's finger (okra) lengthwise or half inch small pieces as in the image. 2. Mezhukkupuratti or stir fried vegetables can be made with vegetables like potato, beetroot, long beans, french beans, raw banana (kaya), tindora (kovakka), lady’s finger (vendakka), pumpkin … INSTRUCTIONS Wash the Okra (Lady’s Finger) very well and slice it into 1 inch pieces. ¼ teaspoon mustard. Goes well with rice or rotis!!! Delicious ladies finger curry which taste so tasty and is very easy to make as well. Add potato cubes, turmeric powder, kashmiri chilly powder and enough salt, to taste. Your email address will not be published. Coconut oil – 1 tsp+ 1 tbsp or as required. 1 small beetroot peeled and cut into small cubes. Kids love the dish and make a delicious dish in lunch boxes. Lady’s Finger or Okra (known as Bhindi in Hindi and Vendakka in Malayalam) is a yummy vegetable but preparing it can be quite messy. Show all posts. Add crushed pearl onions and garlic. Add potato cubes, turmeric powder, kashmiri chilly powder and enough salt, to taste. Try this aromatic dish today at your kitchen. Sunday, October 14, 2012. Wife, Mother, Blogger and above all, an ardent lover of good food. Mix well. Mix well. 2. I cook, serve, and eat with almost the same passion. It is a good recipe for your lunch box menu. Save my name, email, and website in this browser for the next time I comment. It is better to use tender okra/ladies finger for a tasty mezhukkupuratti. Make sure that okra’s are completely dry otherwise it becomes mushy during cooking. It is sticky and needs extra care while cooking. Potato – 2 medium, cut into small pieces. Vendakka mezhukkupuratti is a traditional Kerala style okra curry with an amazing flavors. Ingredients. In other words, Stir fry. Potato Mezhukkupuratti Recipe Ingredients (Serves 3 – 4) 1. Coconut oil – 1 tsp+ 1 tbsp or as … Wife, Mother, Blogger and above all, an ardent lover of good food. Rinse it well, drain water and keep aside. Always use tender Okra for cooking as the more mature ones will be woody and fibrous. Heat oil in a pan and put this lady's finger into the hot oil along with turmeric powder, coriander powder, and … A single cup of raw Ladies Finger contains about 3 grams of dietary fiber, 2 grams of protein, 7.6 grams of carbohydrates, 0.1 … Beans and carrot stir fry or mezhukkupuratti or poriyal or sabzi is a simple and tasty Kerala (Indian) style side dish. First say hi to new steel kadai In a kadai or pan heat coconut oil – add crushed garlic,curry leaves and green chilli.Saute for a minute. Vendakka Mezhukkupuratti It is very easy to prepare and requires very few ingredients, mainly Vendakka, Green Chilly and Shallots. Heat 3 table spoon of coconut oil in a non-stick pan and put (See images in the bottom of this page) Slice coconut and onion and keep aside. 1 tsp Chilli Flakes … Cook for a minute until their raw flavor leaves. Thalassery Chemmeen Biriyani/ Thalassery Style Prawn Biriyani. Water – 1/3 cup. Your email address will not be published. Showing posts with label mezhukkupuratti. Potato – 2 medium-large, cut into medium cubes. Beetroot Potato Mezhukkupuratti. Ingredients. Kale & Potato Stir Fry; Chakkakuru Pattichathu (Sauteed Jackfruit Seeds) Mixed Vegetable Mezhukkupuratti; Okra/Lady’s Finger (Vendakka) Stir Fry; Vendakka Uralakizhangu Mezhkkuvaratti (Ladies Finger Potato Stir Fry) Sauteed Green Tomatoes (Pacha Thakkali Mezhkkuvaratti) Masala Stir Fry. Splutter mustard seeds and fry crushed red chilies and curry leaves. A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. Jack fruit contains plenty of Fibber, vitamins and minerals. 1 teaspoon garlic chopped. Cover and cook at medium heat, stirring occasionally until 3/4th done. Serve with rice and other side-dishes. Mezhukkupuratti is a common style of cooking in Kerala, where vegetables are cooked and smeared with mezhukku (oil), shallots and spices. This Mezhukkupuratti is unique and delicious with cooked potato pieces sautéed with flavorful seasonings. In a pan (preferably non-stick), add potato pieces along with 1 tsp coconut oil and all the ingredients numbered 2. Vendakka Mezhukkupuratti Recipe – Ladies Finger Stir Fry Recipe with step wise pictures. ... Vendakka Mezhukkupuratti/ Okra stir fry. Potato Mezhukkupuratti is a quick and tasty side dish that can be prepared in a jiffy, when time runs short. Mezhupuratti is a kerala style simple stir fry where the vegetables are blanched and...Read More » Click on "Watch later" to put videos here, 1. Save my name, email, and website in this browser for the next time I comment. Mezhukkupuratti means stir fry in Malayalam; it can be made with most vegetables like Beans, Potato, Kaya, Kovakka, Vendakka, chena, koorkka etc. Mumbai Masala Toast Sandwich / Bombay Toast Sandwich. Your email address will not be published. Vendakkai Potato roast is a combination of potatoes and lady's finger/ Bhindi/ Okra cooked separately and combined together with spices. It is a good recipe for your lunch box menu. All Rights Reserved. Crush pearl onions and garlic in a mortar and pestle. Ethakka/Kaaya/Vazhakka Mezhupuratti can be made with two types of raw banana. Serve with pappadam and a pickle or any side-dish you like. It is an ideal deep fried party starter which can be prepared within minutes without much hassle. It goes well with hot boiled rice or porridge. Click on "Watch later" to put videos here, 1. Method For Okra/Ladies Finger/Vendakka Pepper Fry Kerala (Indian) Style • Wash and dry okra/ladies finger using a towel or kitchen tissue. • Heat oil in a frying pan, pop mustard. Ingredients ▢ Heat 1 tbsp coconut oil in a cheena chatti or a non-stick pan. Potato – 2 medium, cut into small pieces, Red chilly powder – 3/4 – 1 tsp (or as required), 3. This taste amazing so good with rice or roti as well. PREPARATION. 1 cup Potatoes cut into thin long pieces ▢ Koorkka Mezhukkupuratti (Sautéed Chinese Potato) Koorkka Mezhukkupuratti/ Sautéed Chinese Potato is a wonderful side dish, served with rice in Kerala, especially in Central Travancore region. Jump to. ¼ teaspoon turmeric. Chakkakuru Mezhukkupuratti/ Spicy Jack Fruit Seeds Stir Fry is a tasty traditional preparation from Kerala,India.Like Spicy Potato Stir fry (Urulla kizhaghu Mezhukku puratti), this dish is also my all time favorite from child hood. Hi Maya…your recipes are awesome…thanks a lot…. Lady’s finger/okra: 1 cup (roundly sliced) ... Sweet Potato Upma Recipe 2 years ago The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! Different regions of India make it in many different ways, go ahead make your own modifications to the method to suit your palate. Cook for a few minutes at medium-high heat, stirring occasionally until the potato pieces are slightly roasted and done. Dish with phulka, roti, rice kadhi towel or kitchen tissue delicious dish in lunch.. The other one is the Nendran variety and the other one is known Njaalippoovan/... Coconut and onion and keep aside divine aroma that fills the kitchen when I cook bake. ( Indian style ) to put videos here, 1 prepare and requires very few ingredients mainly... Cover and cook at medium heat for 5- 6 minutes stirring in between most! Plenty of Fibber, vitamins and minerals enough salt, to taste tasty and very! 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vendakka potato mezhukkupuratti

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